Whole-crop wheat or wheat-common vetch silages for small-scale dairy systems in the dry season
Abstract
Keywords
Full Text:
PDFReferences
Aguilar-López, E.Y., Borquez, J.L., Domínguez, I.A., Morales-Osorio, A., Gutiérrez-Martínez, M.D.G. and Gonzalez, M., 2013. Forage Yield, Chemical Composition and In Vitro Gas Production of Triticale (X Triticosecale wittmack) and Barley (Hordeum vulgare) asociated with Common Vetch (Vicia sativa) Preserved as Hay or Silage. Journal of Agricultural Science, 5(2), pp. 227-238. http://dx.doi.org/10.5539/jas.v5n2p227
Ali, M., Cone, J.W., Khan, N.A., Hendriks, W.H. and Struik, P.C., 2015. Effect of temperature and duration of ensiling on in vitro degradation of maize silages in rumen fluid. Journal of Animal Physiology and Animal Nutrition (Berl), 99(2), pp. 251-257. https://doi.org/10.1111/jpn.12244
Álvarez-García, C.D., Arriaga-Jordán, C.M. and López-González, F., 2022. In vitro nutritional value of triticale hay associated with common vetch for small scale dairy production systems. Tropical and Subtropical Agroecosystems, 25(1), pp. 028. http://dx.doi.org/10.56369/tsaes.3791
Álvarez-García, C.D, Arriaga-Jordán, C.M, Estrada-Flores, J.G. and López-González, F., 2023. Wheat or maize silage in feeding strategies for cows in small scale dairy systems during the dry season. Chilean Journal of Agricultural Research, 83(4), pp. 398-407. http://10.4067/S0718-58392023000400398
Ávalos-Cerdas, J.M. and Villalobos-Monge, A., 2018. Análisis económico: un estudio de caso en Jatropha curcas L. mediante la metodología de presupuestos parciales. Agronomía Mesoamericana, 29(1), pp. 95-104. https://doi.org/10.15517/ma.v29i1.27901
Azadi, H., Samiee, A., Mahmoudi, H., Jouzi, Z., Rafiaani Khachak, P., De-Maeyer, P. and Witlox, F., 2015. Genetically modified crops and small-scale farmers: main opportunities and challenges. Critical Reviews In Biotechnology, 36(3), pp. 434-446. http://doi:10.3109/07388551.2014.990413
Alexandratos, N. and Bruinsma J., 2012. World agriculture towards 2030/2050: the 2012 revision. ESA Working paper No. 12-03. Rome, FAO.
Bargo, F., Muller, L.D., Delahoy, J.E. and Cassidy, W., 2002. Milk Response to Concentrate Supplementation of High Producing Dairy Cows Grazing at Two Pasture Allowances. Journal of Dairy Sciences, 85, pp. 1777-1792. https://doi.org/10.3168/jds.S0022-0302(02)74252-5
Becerril-Gil, M.M.N., López-González, F., Estrada-Flores, J.G. and Arriaga-Jordán, C.M., 2018. Black oat (Avena strigosa) silage for small-scale dairy systems in the highlands of central Mexico. Tropical and Subtropical Agroecosystems, 21, pp. 467-476. http://dx.doi.org/10.56369/tsaes.2509
Bernardes, T.F., Nussio, L.G. and Do-Amaral, R.C., 2012. Top spoilage losses in maize silage sealed with plastic films with different permeabilities to oxygen. Grass and Forage Science, 67, pp. 34-42. https://doi.org/10.1111/j.1365-2494.2011.00823.x
Bernardes, T.F., Gervásio, J.R.S., De Morais, G. and Casagrande, D.R., 2019. Technical note: A comparison of methods to determine pH in silages. Journal of Dairy Science, 102(10), pp. 9039-9042. https://doi.org/10.3168/jds.2019-16553
Bikel, D., Ben-Meir, Y., Shaani, Y., Solomon, R., Richker, I., Portnik, Y., Jacoby, S., Miron, J. and Ben-David, R., 2020. Nutritive value for high-yielding lactating cows of barley silage and hay as a substitute for wheat silage and hay in low-roughage diets. Animal Feed Science and Technology, 265, #114498. https://doi.org/10.1016/j.anifeedsci.2020.114498
Borreani, B., Tabacco, E., Schmidt, R.J., Holmes, B.J. and Muck, R.E., 2018. Silage review: Factors affecting dry matter and quality losses in silages. Journal of Dairy Science, 101(5), pp. 3952-3979. https://doi.org/10.3168/jds.2017-13837
Brüning, D., Gerlach, K., Weiß, K. and Südekum, K.H., 2018. Effect of compaction, delayed sealing and aerobic exposure on maize silage quality and on formation of volatile organic compounds. Grass and Forage Science, 73, pp. 53–66. https://doi.org/10.1111/gfs.12288
Bumbieris, V.H., Emile, J.C., Jobim, C.C., Rossi, R.M., Horst, E.H. and Novak, S., 2021. Performance and milk quality of cows fed triticale silage or intercropped with oats or legumes. Scientia Agricola, 78(2), pp. 1-7. https://doi.org/10.1590/1678-992X-2019-0124
Burbano-Muñoz, V.A., López-González, F., Estrada-Flores, J.G., Sainz-Sánchez, P.A. and Arriaga-Jordán, C.M., 2018. Oat silage for grazing dairy cows in small scale dairy systems in the highlands of central Mexico. African Journal of Range and Forage Science, 35, pp. 63-70. http://doi:10.2989/10220119.2018.1473493
Carrillo-Hernández, S., Velarde-Guillén, J., López-González, F. and Arriaga-Jordán, C.M., 2023a. Mixed small grain cereal silages in the feeding of dairy cows in small scale dairy systems. Tropical and Subtropical Agroecosystems, 26(3), pp.085. http://dx.doi.org/10.56369/tsaes.4837
Carrillo-Hernández, S., Velarde-Guillén, J., López-González, F. and Arriaga-Jordán, C.M., 2023b. Small-grain forage mixtures for silage: Yield and botanical, morphological and chemical composition. International Journal of Agriculture and Natural Resources, 50(3), pp. 98-110. http://doi10.7764/ijanr.v50i3.2483
Celis-Alvarez, M.D., López-González, F., Martínez-García, C.G., Estrada-Flores, J.G. and Arriaga-Jordán, C.M., 2016. Oat and ryegrass silage for small-scale dairy systems in the highlands of central Mexico. Tropical Animal Health and Production, 48, pp. 1129–1134. https://doi.org/10.1007/s11250-016-1063-0
Celis-Alvarez, M.D., López-González, F., Estrada-Flores, J.G, Domínguez-Vara, I.A., Heredia-Nava, D., Munguía-Contreras, A. and Arriaga-Jordán, C.M., 2017. Evaluación nutricional in vitro de forrajes de cereales de grano pequeño para sistemas de producción de leche en pequeña escala. Tropical and Subtropical Agroecosystems, 20, pp. 439-446. http://dx.doi.org/10.56369/tsaes.2400
Cerón Muñoz, M.F., Henao, A.F., Múnera Bedoya, O.D., Herrera, A.C., Días, A., Parra, A. M. and Tamayo, C.H., 2014 Concentración de nitrógeno ureico en leche interpretación y aplicación práctica. Ed. Biogenesis, Medellin, Colombia. p. 16. https://aprendeenlinea.udea.edu.co/revistas/index.php/biogenesis/article/view/326014
Chaney, A.L. and Marbach, E.P., 1962. Modified reagents for determination of urea and ammonia, Clinical Chemistry 8, pp. 130-32.
Chamberlain A.T. y Wilkinson. 2002. Alimentación de la vaca lechera. Acribia Zaragoza, España.
Chen, L., Guo, G., Yuan, X., Zhang, J., Li, J. and Shao, T., 2016. Effects of applying molasses, lactic acid bacteria and propionic acid on fermentation quality, aerobic stability and in vitro gas production of total mixed ration silage prepared with oat-common vetch intercrop on the Tibetan Plateau. Journal of the Science of Food and Agriculture, 96(5), pp. 1678-1685. https://doi.org/10.1002/jsfa.7271
Conroy, C., 2005. Participatory Livestock Research, ITDG Publishing, Bourton on Dunsmore, Warwickshire, U.K.
Diacono, M., Baldivieso-Freitas, P. and Sans Serra, F.X., 2019. Nitrogen Utilization in Cereal-Legume Rotation Managed with Sustainable Agricultural Practices. Agronomy, 9(3), 1-13. https://doi.org/10.3390/agronomy9030113
FAO. Food and Agriculture Organization. 2002. Agricultura mundial: hacia los años 2015-2030. Rome, Italy.
FAO. Food and Agriculture Organization. 2023a. Dairy development. Rome, Italy.
FAO. Food and Agriculture Organization. 2023b. FAO's role in animal production. Rome, Italy.
Favreau, A., Ginane, C. and Baumont, R., 2010. Feeding behaviour of sheep fed lucerne v. grass hays with controlled post-ingestive consequences. Animal, 4(8), pp. 1368-1377. https://doi.org/10.1017/S1751731110000443
Filya, I. and Sucu E., 2010. The effects of lactic acid bacteria on the fermentation, aerobic stability and nutritive value of maize silage. Grass and Forage Science, 65, pp. 446-455. https://doi.org/10.1111/j.1365-2494.2010.00763.x
Galvez-Luis, J., Martinez-Garcia, C. G., Yong-Angel, G., and Lopez-Gonzalez, F., 2025. Comparison of sustainability between the dual-purpose system and the silvopastoral system in the Zoque region. Agro Productividad, pp. 215-225. https://doi.org/10.32854/0d4hfd18
Gallegos-Daniel, C., Taddei-Bringas, C. and González-Córdova, A.F., 2023. Panorama de la industria láctea en México, Estudios sociales 33(61), pp. 1-31. https://doi.org/10.24836/es.v33i61.1251
Garcia, E., Siles, P., Eash, L., Van-Der-Hoek, R., Kearney, S.P., Smukler, S.M. and Fonte, S.J., 2019. Participatory evaluation of improved grasses and forage legumes for smallholder livestock production in Central America. Experimental Agriculture, 55(5), pp. 776-792. https://doi.org/10.1017/S0014479718000364
Garduño-Castro, Y., Espinoza-Ortega, A., González-Esquivel, C.E., Mateo-Salazar, B. and Arriaga-Jordán, C.M., 2009. Intercropped oats (Avena sativa) - common vetch (Vicia sativa) silage in the dry season for small- scale dairy systems in the Highlands of Central Mexico. Tropical Animal Health and Production, 41, pp. 827–834. https://doi.org/10.1007/s11250-008-9258-7
GRDC - Grains Research and Development Corporation. 2017. GrowNotes: Vetch. Australian government.
GRDC - Grains Research and Development Corporation. 2018. GrowNotes: Triticale. Australian government.
Harper, M.T., Oh, J., Giallongo, F., Roth, G.W. and Hristov, A.N., 2017. Inclusion of wheat and triticale silage in the diet of lactating dairy cows. Journal of Dairy Science, 100(8), pp. 6151-6163. https://doi.org/10.3168/jds.2017-12553
Hartinger, T., Gerlach, K., Schmit, K.H., Gresner, N. and Südekum, K., 2021. Effects of pre-ensiling treatments on feed choice and short-term dry matter intake of lucerne silages by goats. Livestock Science, 250, pp.104589. https://doi.org/10.1016/j.livsci.2021.104589
Hetta, M., Cone, J.W., Bernes, G., Gustavsson, A. and Martinsson. K., 2007. Voluntary intake of silages in dairy cows depending on chemical composition and in vitro gas production characteristics. Livestock Science, 106, pp. 47-56. https://doi.org/10.1016/j.livsci.2006.06.013
IFAD. 2013. Smallholders, food security, and the environment. International Fund for Agricultural Development, pp. 1-52. Rome, Italy.
Jouzi, Z., Azadi, H., Taheri, F., Zarafshani, K., Gebrehiwot, K., Passel, S.V. and Lebailly, P., 2017. Organic Farming and Small-Scale Farmers: Main Opportunities and Challenges. Ecological Economics, 132, pp. 144–154.
Kaps, M. and Lamberson, W., 2004. Biostatistics for Animal Science. Cromwell Press, Trowbridge, UK.
Khan, N.A., Yu, P., Ali, M., Cone, J.W. and Hendriks, W.H., 2015. Nutritive value of maize silage in relation to dairy cow performance and milk quality. Journal of the Science of Food and Agriculture, 95(2), pp. 238-252. https://doi.org/10.1002/jsfa.6703
Kung, L., Shaver, R.D., Grant, R.J. and Schmidt, R.J., 2018. Silage review: Interpretation of chemical, microbial, and organoleptic components of silages. Journal of Dairy Science, 101(5), pp. 4020-4033. https://doi.org/10.3168/jds.2017-13909
Martínez-Fernández, A., Soldado, A., de la Roza-Delgado, B., Vicente, F., Gonzalez-Arrojo, M.A. and Argamenteria, A., 2013. Modelling a quantitative ensilability index adaptedto forages from wet temperate areas. Spanish Journal of Agricultural Research, 11(2), pp. 455-462. https://doi.org/10.5424/sjar/2013112-3219
Martínez-García, C.G., Rayas-Amor, A.A., Anaya-Ortega, J.P., Martínez-Castañeda, F.E., Espinoza-Ortega, A., Prospero-Bernal, F. and Arriaga-Jordán, C.M., 2015. Performance of small-scale dairy farms in the highlands of central Mexico during the dry season under traditional feeding strategies. Tropical Animal Health and Production, 47, pp. 331–337. https://doi.org/10.1007/s11250-014-0724-0
Miguel, M.F, Delagarde, R. and Ribeiro-Filho, H.M., 2019. Corn silage supplementation for dairy cows grazing annual ryegrass at two pasture allowances. Arquivo Brasileiro de Medicina Veterinária e Zootecnia, 71(3), pp. 1037-1046. http://dx.doi.org/10.1590/1678-4162-9795
OECD-FAO. 2021. OECD-FAO Agricultural Outlook 2021-2030. OECD Publishing, Paris, France.
Pereira, F.C., Machado, L.C., Kazama, D.C. and Guimarães, R., 2020. Black oat grown with common vetch improves the chemical composition and degradability rate of forage. Acta Scientiarum Animal Sciences, 42, pp. 1-6. https://doi.org/10.4025/actascianimsci.v42i1.49951
Plata-Reyes, D.A., Hernández-Mendo, O., Vieyra-Alberto, R., Albarrán-Portillo, B., Martínez-García, C.G. and Arriaga-Jordán, C.M., 2021. Kikuyu grass in winter–spring time in small-scale dairy systems in the highlands of central Mexico in terms of cow performance and fatty acid profile of milk. Tropical Animal Health and Production, 53, #225. https://doi.org/10.1007/s11250-021-02672-9
Pontes, L.D., Tullio, G.F., Martins, A.D., Moletta, J.L. and Porfírio-da-Silva, V., 2018. Corn yield for silage and grains in different integrated crop-livestock systems. Revista Ciência Agronômica, 49(2), pp. 315-323. https://doi.org/10.5935/1806-6690.20180036
Powell, J.M., Wattiaux, M.A. and Broderick, G.A., 2011. Short communication: Evaluation of milk urea nitrogen as a management tool to reduce ammonia emissions from dairy farms. Journal of Dairy Science, 94(9), pp. 4690-4694. http://doi:10.3168/jds.2011-4476
Pozo-Leyva, D., Chay-Canul, A., López-González, F., Cruz-Tamayo, A.A., Piñeiro-Vázquez, A. and Casanova-Lugo, F., 2021. Análisis productivo de la suplementación con ensilado de maíz en sistemas ganaderos de doble propósito. Ecosistemas y Recursos Agropecuarios, 8(3), pp. 1-10. https://doi.org/10.19136/era.a8n3.3092
Pursiainen, P. and Tuori, M., 2008. Effect of ensiling field bean, field pea and common vetch in different proportions with whole-crop wheat using formic acid or an inoculant on fermentation characteristics. Grass and Forage Science, 63, pp. 60-78. https://doi.org/10.1111/j.1365-2494.2007.00614.x
Reyes, M., 2021. Análisis económico de experimentos agrícolas con presupuestos parciales: Re-enseñando el uso de este enfoque. Centro de Información Agrosocioeconómica, pp. 1-31. Guatemala.
Robles-Jiménez, L.E., Morales-Osorio, A., Gutiérrez, M.D.G., Osorio, J., Castelán-Ortega, O.A. and Gonzalez-Ronquillo, M., 2018. Forage yield, chemical composition and in vitro gas production of triticale varieties (x Triticosecale Wittmack) preserved by silage or hay. Acta Agronómica, 67(3), pp. 431-437. https://doi.org/10.15446/acag.v67n3.68127
SIAP. 2022. Panorama Agroalimentario 2022. Subsector pecuario, leche de bovino. Servicio de Información Agroalimentaria y Pesquera (SIAP), de la Secretaría de Agricultura y Desarrollo Rural (Sader).
Shiferaw, B., Smale, M., Braun, H.J., Duveiller, E., Reynolds, M. and Muricho, G., 2013. Crops that feed the world 10. Past successes and future challenges to the role played by wheat in global food security. Food Security, 5, pp. 291–317. https://doi.org/10.1007/s12571-013-0263-y
Soto, F., Plana, R. and Hernández, N., 2009. Influencia de la temperatura en la duración de las fases fenológicas del trigo harinero (Triticum estivum spp. aestivum) y triticale (X Triticum secale Wittmak) y su relación con el rendimiento. Cultivos Tropicales, 30, pp. 32-36.
Spek, J.W., Dijkstra, J., Van Duinkerken, G. and Bannink, A., 2013. A review of factors influencing milk urea concentration and its relationship with urinary urea excretion in lactating dairy cattle. The Journal of Agricultural Science, 151(3), pp. 407-423. https://doi.org/10.1017/S0021859612000561
Sun, Y.M., Zhang, N.N., Wang, E.T., Yuan, H.L., Yang, J.S. and Chen, W.X., 2013. Influence of Intercropping and Intercropping plus Rhizobial Inoculation on Microbial Activity and Community Composition in Rhizosphere of Alfalfa (Medicago sativa L.) and Siberian Wildrye (Elymus sibiricus L.). FEMS Microbiology Ecology, 70(2), pp. 62-70. https://doi:10.1111/j.1574-6941.2009.00752.x
Tabacco, E., Righi, F., Quarantelli, A. and Borreani, G., 2011. Dry matter and nutritional losses during aerobic deterioration of corn and sorghum silages as influenced by different lactic acid bacteria inocula. Journal of Dairy Science, 94(3), pp. 1409-1419. https://doi.org/10.3168/jds.2010-3538
Thornton, P.K, van de Steeg, J., Notenbaert, A. and Herrero, M., 2009. The impacts of climate change on livestock and livestock systems in developing countries: A review of what we know and what we need to know. Agricultural Systems, 101(3), pp. 113-127. https://doi.org/10.1016/j.agsy.2009.05.002
Vega-García, J.I., López-González, F., Morales-Almaraz, E. and Arriaga-Jordán, C.M., 2023. Secondary growth rye or triticale silage: Small-grain cereals as a dual-purpose forage option for small-scale dairy systems in the highlands of Mexico. Chilean Journal of Agricultural Research, 83(1), pp. 31-42. http://dx.doi.org/10.4067/S0718-58392023000100031
Vlachostergios, D.N., Lithourgidis, A.S. and Dordas, C.A., 2018. Agronomic, forage quality and economic advantages of red pea (Lathyrus cicera L.) intercropping with wheat and at under low-input farming. Grass and Forage Science, 73, pp. 777–788. https://doi.org/10.1111/gfs.12348
Wattiaux, M.A, Nordheim, E.V. and Crump, P., 2005. Statistical evaluation of factors and interactions affecting dairy herd improvement milk urea nitrogen in commercial midwest dairy herds. Journal of Dairy Science, 88(8), pp. 3020-3035. https://doi.org/10.3168/jds.S0022-0302(05)72982-9
Weinberg, Z.G., Szakacs, G., Ashbell, G. and Hen, Y., 2001. The effect of temperature on the ensiling process of corn and wheat. Journal of Applied Microbiology, 90(4), pp. 561-566. https://doi.org/10.1046/j.1365-2672.2001.01276.x
Weinberg, Z.G., Khanal, P., Yildiz, C., Chen, Y. and Arieli, A., 2011. Ensiling fermentation products and aerobic stability of corn and sorghum silages. Grassland Science, 57: pp. 46-50. https://doi.org/10.1111/j.1744-697X.2010.00207.x
Weinberg, Z.G. and Chen, Y., 2013. Effects of storage period on the composition of whole crop wheat and corn silages. Animal Feed Science and Technology, 185: pp. 196-200. https://doi.org/10.1016/j.anifeedsci.2013.08.009
URN: http://www.revista.ccba.uady.mx/urn:ISSN:1870-0462-tsaes.v29i2.65731
DOI: http://dx.doi.org/10.56369/tsaes.6573
Copyright (c) 2026 Felipe López González, Cloe Dafne Álvarez-García, Carlos Manuel Arriaga Jordán, Julieta Gerturdis Estrada-Flores

This work is licensed under a Creative Commons Attribution 4.0 International License.